Allergens: Does not contain any gluten, wheat, soy, milk, peanut, egg or tree nut ingredients.
Storage Instructions: In the case that there are remaining spices leftover in your Colorado Spice pouch, please seal in a Ziploc-style bag and store in a dark, cool, dry place. Use within 6 months.
by OceanLady on Nov 20, 2013I can't get enough of this spice blend. It's great on salmon (like the name alludes to), but I also use this on white fish, shrimp, scallops. And, call me crazy, but it tastes really good on green beans too. I highly recommend this blend, and this company.