Item: 5366179

Herb Steak Rub

Follow the Chef's Recipe or get creative with your own culinary creations. One Individual Unit.

Be the first to review this product

Net Weight:

1.5 OZ (43g)

Availability: In stock


← Back

Herb Steak Rub

Double click on above image to view full picture

Zoom Out
Zoom In

More Views


Allergens: Does not contain any gluten, wheat, soy, milk, peanut, egg or tree nut ingredients.
Chef's Recipe for Pacific Coast Herb Steaks: Preheat grill or oven broiler. Season 4 steaks of your choice generously with the entire package of Herb Steak Rub. You may pre-marinate the steaks with the dry rub 2-4 hours before grilling. While grilling rotate the steaks on the grill, to create diamond grill marks and grill until internal temperature is 14-155F, approximately 4 - 6 minutes per side. Serve with garlic mashed potatoes and artichoke hearts grilled with butter

Storage Instructions: In the case that there are remaining spices leftover in your Colorado Spice pouch, please seal in a Ziploc-style bag and store in a dark, cool, dry place. Use within 6 months.

There are currently no reviews for this product.

You're reviewing: Herb Steak Rub

Quick Picks

Expand for full menu Click to close menu Add To Cart

1. Click on one or more items to build your Colorado Spice Menu
2. Click Add to Cart button and go directly to My Cart page
3. Select/Edit quantity on cart page
4. Checkout